div class=trans-pagebutton class=gotoPage data-page=1Page 1button div class=trans-imageimg data-url=documentfigura-44-gel-de-electroforesis-sds-page-incubado-con-casena-al-1-a-ph-90htmlpage=1 data-page=1 class=trans-thumb lazyload alt=Page 1: cdigitaldgbuanlmxcdigitaldgbuanlmxte10801244761080124476_03pdfFigura 44- Gel de electroforesis SDS-PAGE incubado con caseína al 1% a pH 90 mostrando el efecto de inhibidor loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mM8Uw8AAh0BTZud3BwAAAAASUVORK5CYII= data-src=https:reader033fdocumentsecreader033viewer20220419205e6b993a432b3b04834b75c2html5thumbnails1jpg width=140 height=200 divdivdiv class=trans-pagebutton class=gotoPage data-page=2Page 2button div class=trans-imageimg data-url=documentfigura-44-gel-de-electroforesis-sds-page-incubado-con-casena-al-1-a-ph-90htmlpage=2 data-page=2 class=trans-thumb lazyload alt=Page 2: cdigitaldgbuanlmxcdigitaldgbuanlmxte10801244761080124476_03pdfFigura 44- Gel de electroforesis SDS-PAGE incubado con caseína al 1% a pH 90 mostrando el efecto de inhibidor loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mM8Uw8AAh0BTZud3BwAAAAASUVORK5CYII= data-src=https:reader033fdocumentsecreader033viewer20220419205e6b993a432b3b04834b75c2html5thumbnails2jpg width=140 height=200 divdivdiv class=trans-pagebutton class=gotoPage data-page=3Page 3button div class=trans-imageimg data-url=documentfigura-44-gel-de-electroforesis-sds-page-incubado-con-casena-al-1-a-ph-90htmlpage=3 data-page=3 class=trans-thumb lazyload alt=Page 3: cdigitaldgbuanlmxcdigitaldgbuanlmxte10801244761080124476_03pdfFigura 44- Gel de electroforesis SDS-PAGE incubado con caseína al 1% a pH 90 mostrando el efecto de inhibidor loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mM8Uw8AAh0BTZud3BwAAAAASUVORK5CYII=...