Vallobera - Axial Vinos

15
AXIAL GLOBALIZACIÓN DE VINOS © Axial Globalización de Vinos VALLOBERA

description

BESTUE SOMONTANO DO The Otto Bestué family has been involved in the winemaking since 1640. In that time they were already devoted to cultivating vines in their estates of the village Enate, in the heart of Somontano, and that they have continued with this activity year after year, generation after generation.

Transcript of Vallobera - Axial Vinos

Page 1: Vallobera - Axial Vinos

AXIALGLOBALIZACIÓN DE VINOS

© Axial Globalización de VinosVALLOBERA

Page 2: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

AXIAL

WINES

· AXIAL WINES_ SPANISH LIFE STYLE

· VALLOBERA _ D.O.Ca RIOJA

· PRODUCTS

International company

© Axial Globalización de Vinos

AXIAL VINOS

is a different and creative Spanish wine company, developing wines and wineries in a range of leading D.O.´s.We export wine from Spain to distributors and retailers across the world.This company has at its disposal an offer of wines proceeding from all the most important internationally renowned Spanish Denominations of Origin, from La Rioja

and Somontano, to El Bierzo, Cariñena

and Calatayud.

Page 3: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

lifestyle

SPAIN

LIFE STYLE

© Axial Globalización de Vinos

Page 4: Vallobera - Axial Vinos

BODEGA

VALLOBERA

Page 5: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

BODEGA

VALLOBERA

The San Pedro family

is a family with a long viticultural

tradition; they have owned vineyards and made wine for centuries in Laguardia, in the heart of Rioja

Alavesa.

Bodegas San Pedro owns 90 hectares of top quality vineyards, more than any other

bodega in Rioja.

Javier San Pedro, winery’s owner, got his father’s passion for the winemaking. From an early age he got involved in the family business, process

which ended with the creation of its personal project Bodegas San Pedro, in 1987, with the

early age of 23 years.

Taste above all

© Axial Globalización de Vinos

Page 6: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

D.O.Ca

RIOJA

The Rioja DOCa

(Qualified

designation

of

origin) was the first to be established in Spain

and the first to become D.O.Ca.

Rioja DOCa

is located in the Ebro valley, protected by Sierra de Cantabria

Mountain, in la Rioja Alavesa

region.

The climate is affected by Atlantic

and by Mediterranean

influences

(40mm/year), which increase as one goes down the Ebro River.

The soils are composed of clay-limestone and the vineyards are made up of terraces and small parcels.

Vineyards and grapes

All the vineyards are located in Laguardia, a medieval walled town on the edge of the Sierra Cantabria.

The main grape variety is Tempranillo, although there are plantings of Garnacha, all with low yields.

Vallobera

is one of the highest vineyards in the whole of Rioja. Recently the winery planted 10 ha of the unique

white grape variety Tempranillo

Blanco.

Vallobera

means “Valle del Lobo”

valley of the wolves.

Valley of wolves

© Axial Globalización de Vinos

Page 7: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

VALLOBERA

PRODUCTS The road to perfection

© Axial Globalización de Vinos

Page 8: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

Viura

Bright straw-yellow colour with green tones. Fresh and expressive bouquet with floral tones.

On the palate the wine is well balanced, smooth and fresh with floral and citrus flavours.

It goes very well with rice dishes, shellfish and fish.

Serve

at 8-10º

C

Fresh

VALLOBERA

BLANCO JOVEN

© Axial Globalización de Vinos

Page 9: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

Tempranillo

Bright cherry red colour with purple hues.

On the nose, the wine is youthful, clean, open and predominate aromas of fresh juicy fruit, red berries with mineral tones. Touch of noble tannins and vanilla tones of well integrated oak. On the palate the wine is full-bodied and reveals fine balance. The finish is rich and long with admirable persistence.

The perfect accompaniment to grilled sea bream and lamb chops grilled over vine shoots.

Serve

at 18ºC.

Youthful

VALLOBERA

PAGO MALARINA

89 Points Robert Parker’s

The Wine Advocate

Issue 175 , February 2008

© Axial Globalización de Vinos

Page 10: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

Tempranillo

Dark morello

cherry colour. On the nose, the wine has intense ripe fruit aromas, with hints of dark spices and minerals, giving the wine a fine and elegant character.

On the palate the wine reveals perfect harmony, with good body and noble tannins, the correct amount of acidity, full of flavour, satisfying with a long finish and a persistent, well-balanced aftertaste.

Ideal to

accompany

grilled

red meat, game

and

roasts.

Best consumed

at 18ºC.

Intense

VALLOBERA

TINTO CRIANZA

© Axial Globalización de Vinos

90 Points Robert Parker

The Wine Advocate

Issue 210, December 2013

Page 11: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

Tempranillo

The 2008 Finca

Vallobera

exhibits a modern style.

Purple in colour with a forward, fruity bouquet, on the palate it has a firm acid structure, an elegant personality, spicy black fruit flavours, and a pure finish.

Ideal with red meats, grilled sea bream and rice with lobster.

Fruity

VALLOBERA

FINCA VALLOBERA

© Axial Globalización de Vinos

Page 12: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

Tempranillo

Dark cherry red colour, Vallobera

follows a modern concept in wine: full-bodied and also very fruity.

Elegant, well balanced, full of primary aromas with hints of minerals and vanilla tones from the ageing in oak. The structure is firm, with noble tannins present, yet soft on the palate. Long lingering finish.

Nicely paired with red meat, game and rich casseroles.

Best consumed

at 19ºC.

Noble

VALLOBERA

TINTO RESERVA

© Axial Globalización de Vinos

Page 13: Vallobera - Axial Vinos

GLOBALIZACIÓN DE VINOS, S.L.AXIAL VINOS SPAIN | EUROPE | AXIAL WINES USA

THIRD PARTY

RECOMMENDATION

“This is an outstanding value, a more modern style of Rioja

.”

Robert Parker

© Axial Globalización de Vinos

Page 14: Vallobera - Axial Vinos

Taste above all

Page 15: Vallobera - Axial Vinos

© Axial Globalización de Vinos

www.facebook.com/axialvinosaxialwines

twitter.com/#!/louisgeirnaerdt

www.youtube.com/user/AxialWines

www.flickr.com/photos/axialvinos

www.linkedin.com/company/axial-vinos

http://axialvinos.wordpress.com/